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TexMex Nachos with Hummus
- ingredients -
36 oz Tortilla Chips
8 ozSabra Roasted Red Pepper Hummus
8 oz Guacamole
4 oz Pico de Gallo
2 oz Black Olives, sliced
2 oz Pickled Jalapenos
½ oz Cilantro, chopped
2 oz Crema
2 Limes quartered
- directions -
Line ¼ sheet tray with parchment paper
Spread out 9 oz of Tortilla Chips on each tray and dollop with ½ a cup of Sabra Roasted Red Pepper Hummus on top of chips
Top guacamole, pico de gallo, black olives, pickled jalapenos, cilantro and crema. Garnish with fresh lime.